5 thoughts on “How can I open a breakfast shop? How to operate? What do you need to prepare?”

  1. To open a good breakfast shop, you must choose a reasonable store location, there are people's flow, and the second craftsmanship; if you want to operate a good breakfast shop, you must be reasonable to meet the food habits of the locals in the morning; personnel.
    The shop location: The location of the breakfast shop must be selected in places with a large amount of traffic, such as the subway station, the entrance of the community, or the school gate. There are many people in these places, and many people are not at home. If you eat it, you can buy it directly in the morning, so you must choose the position.
    The types of business: Breakfast staple foods can provide noodles, steamed buns, buns, etc. These are all early foods for ordinary people. In addition, you can sell some additional foods, such as milk, soy milk and other drinks. Secondly, you must ensure the safety of breakfast safety. Sex, because once the breakfast is done, there will be a steady retreat. On the contrary, if the food you make is not good, the business will definitely worse.
    It a good breakfast shop must learn technology and polish the product. Good craftsmanship directly affects the appetite of customers. Only when the product is done, the customer will continue to buy it next time, otherwise it will not come next time someone will not come next time.

  2. Opening a good breakfast shop, the first important thing is the site selection, followed by sales items. Breakfast is delicious and fast. Therefore, what you do is to make as quickly as possible, packing, and good taste at the same time. Such as Shaxian snacks, intestinal powder and the like.

  3. Breakfast business is a entrepreneurial project chosen by many entrepreneurs. The reason is that there are few investment and large user population, which can bring good economic income. Today, as people's living standards increase and the rhythm of life accelerates, the requirements for breakfast are also getting higher and higher, but the number of people is still decreasing, which increases the trend.
    The open store analysis:
    The breakfast early shop must choose a good address, in large residential communities or traffic channels with large traffic. The varieties selected for breakfast should be convenient and fast, and the products are fast. Because most of the people who eat breakfast are rushing to work, the products should choose suitable for local consumers' taste and eating habits.
    , for example: breakfast such as buns, steamed buns, soy milk, sesame cakes, fritters, noodles, and miscellaneous grain pancakes is a good choice.
    The note:
    The breakfast market is huge, and there are always problems with hygiene, especially some snack stalls. Therefore, we must pay attention to operating a breakfast shop. Hygiene includes food cleaning and personal cleaning of operators. The floor of the shop, the table, and the dress of the personnel should be clean and clean. In addition, it takes early breakfast. Generally, 7 or 8 points are peak periods. Be sure to prepare in advance to avoid busyness.
    The factors to make money:
    Taste: Slood, don't miss it by passing by, the fragrance can be smelled far away, and the business will definitely be good.
    Price: Most of the breakfast shops are office workers, so the price should be moderate.
    On hygiene: hygiene is good, which directly affects the mood of consumers, and indirectly affects business.
    service: integrity, hospitality, warm heart, are the basic requirements of doing the catering industry, good service, customer satisfaction, and unlimited economic benefits.
    The breakfast breakfast shop wants to do well. It is not only the points shared by Huangqi snack training today. There are many need to discover, summarize, and timely raise their business strategies in a timely manner. The online and others shared the reference. They cannot be completely copied. Be sure to add more practice and summarize themselves.

  4. How to open a good breakfast shop:
    The shop selection in large residential communities, specially provided nutritional breakfast for residents of the community, and also facilitates takeaway services within the community. How to open a breakfast shop? Since it is nutritious breakfast, you must focus on the word "nutrition". The type of business, the staple food can provide bread, with milk, soy milk, fruit juice, and at the same time with apples, bananas, oranges, tomatoes, etc., fresh fruits and vegetables.
    usually not used to eat fruits for breakfast, but experts suggest that the scientific way of eating is in the morning and before dinner, so that the nutrition is more balanced and conducive to absorption. After eating the fried dough sticks and spicy soup, many people are inevitable that they can't change it at once. Therefore, you can also choose the traditional breakfast varieties such as Xiaomi Porridge, steamed buns, and fried eggs.
    The early design should be formulated according to different tastes and healthy diets in different regions. According to the general quantitative of the public, the price should not be too expensive. If you can deal with about 1,500 people for 10 units per day, a box of 3 yuan, then the monthly income is 4,500 yuan, and the cost of getting removed half of the cost is more than 2,200 yuan.
    The shops need to recruit salespersons, chef pastries, nutrition experts, business managers, buyers, miscellaneous workers and other personnel. It is estimated that the monthly salary is 15,000 yuan, the rent is 1,600 yuan per month, the telephone fee is 600 yuan per month, the water and electricity costs are about 1200 yuan, the food fee and the amount of oil and various costs are 2,000 yuan, the purchase of raw materials is 2,000 yuan, and the expected fee is 1600 1600 Yuan, taxes of 3,000 yuan, totaling monthly costs of 45,000 yuan.

  5. Pay attention to some points for opening a breakfast restaurant:
    . Food needs to be rich in nutrition
    . The quality of hygiene must be cleared
    It breakfast must pay attention to hygiene. Sanitation includes the cleanliness of food and personal cleaning of operators. Personal dress should be neat and clean. The storefront (dining car) must be clean and tidy without oil. The tableware must be cleaned and disinfected. The site of the n store should be selected in a place with a large traffic. If the place is selected, it can be said that it is half successful. It is best to choose next to the school, near the hospital, near the residential area, near office buildings, and downtown area.
    5. Cost control
    On the one hand, costs need to be controlled in terms of ingredients. According to the daily consumption, prepare the weight of various meals. Regardless of whether the ingredients or the ingredients are not enough, it is not a normal business phenomenon. On the other hand, the cost is needed to control the cost of hydropower.
    The documents that need to be processed are: "Business License of Industry and Commerce", "Health Certificate", "Food Business License".
    The simple processing procedures are as follows:
    . Industrial and commercial taxation
    1, the leasing legal shop will be approved after the legal shop Essence
    2. The staff of the Industry and Commerce Institute will be consistent with whether the business projects, operators, and business addresses will be consistent within 7 working days. After the review, the applicant will notify the applicant to pass the business license for the industrial and commercial office.
    3. Apply for business licenses, pay attention to a few more names to prevent repeated store names, unable to register, and temporarily unexplainable.
    The business license for catering, the information that needs to be prepared is the applicant's recent crown -free photo, the original ID card, the front and back of the back, the shop lease contract, the shop city water (tap water company) charging documents or related certificates.
    The handle on the day and distributed on the day. Do not need money, copy data and business licenses for money. After the business license office, the two business licenses will be issued. The original is suspended in the conspicuous position in the store. Copy for proof of other uses.
    . Tax registration
    Now after the three certificates are united, many people think that the social credit number is the tax number, which all missed this step. The actual operation is that after obtaining a business license, you must go to the Taxation Bureau to register for taxpayers and activate your credit number to apply for your own taxation level and meet the tax exemption of small enterprises (shops). You must apply for registration.
    It without tax registration, there is no problem with small and micro enterprise stores. At that time, once you abandon it, you will not be able to cancel it.
    . The application of the "Food Business License"
    M registration at the Food and Drug Administration first, and then you can go to the epidemic prevention station to apply for a health certificate. Because when applying for a health certificate, the health certificate system will be registered. If you do not register first, there will be no way to go to your store to the store.
    as, while applying for a health certificate, prepare relevant information for the "Food Business License", such as equipment registration form, raw material procurement registration, and geographical location diagram (some occasions are not allowed to be engaged in catering operations. For example, within a certain range of garbage recycling stations, public toilets), and information about the relevant sanitation, warehousing, food supervision and other systems of stores, etc.
    and at this time, you need to find an advertising shop to make a food safety signboard. This is a fixed format. You found the advertising store you can do soon, up to three days.
    During this period, the staff of the Food and Drug Administration will check whether your store's sanitary equipment and facilities are qualified. The qualified meeting will be accepted, and those who are unqualified will put forward rectification opinions. After the rectification is completed, you can reserve relevant staff to come and re -inspect again.
    S several hard indicators in the breakfast shop are: independent production operation room (kitchen), operation and catering consumer area 1.5 meters of pollution -proof surface, smallpox isolation, cleaning partition, ultraviolet disinfection lamp, etc. Preparation of hardware indicators.
    After receiving the inspection report from the investigator, the certificate of the certificate will notify you to submit the information. After the data review, you will be uploaded by the information on the Internet. Generally, there are some specialized textbooks next to these agencies to help people do these things, accurate and efficient. I just uploaded the information.
    In the completion of the day, all the data is completed, and the staff of the Food and Drug Administration will let you send the information to the "Food Business License" of the "Food Business License" in the government affairs center.
    . After the window is accepted, you will let you go home and wait for notifications. About 7 working days, the documents come down. It is also the same positive and deputy books, one for publicity and one for public work.
    . The knowledge of fire protection
    The operating units that need to be conducted by fire inspection are determined according to the scale. Those who do not have enough business areas basically belong to the management of the Safety Production Supervision Office. The actual implementation of this place is different. Some places are required to apply for the initiative, and some places are inspection and guidance.
    The restaurants that do not exceed 100 square meters, do not need to report to fire. But to do a good job of the kitchen strong exhaust system, as well as the separation of fuel storage and use. Popular understanding is that the gas bottle must leave the stir -fried furnace, and the standards of this place are different. Some requirements must be obstructed, and the request is to be more than 1.5 meters away.
    mi, prepare one or two small dry powder fire extinguishers in the kitchen, which is basically OK.
    Reference materials: business license Baidu 100 subjects

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